Our Dishes

Our Dishes

Healthy food restaurant Km 0, we also have vegan food.

Our menu is based on high quality, natural products, dishes based on the preservation of traditional flavors, with some innovative touches that do not detract from the authenticity of the product. This is the basis of EATING FROM HOME, COOKING WITH HEART

SPECIAL DISHES BY RESERVATION

EXCLUSIVE PROPOSALS FOR THE RESTAURANT MENU

Grilled vegetables

GRILLED VEGETABLES

Assorted grilled vegetables with avocado ali-oli
Pickled partridge salad

PICKLED PARTRIDGE SALAD

Pickled partridge salad with chestnuts and plums, aromatic herb vinaigrette
Cabbage Salad

CABBAGE SALAD

Lombard cabbage salad with peppers, grilled goat cheese and black olives.

Stuffed courgettes

STUFFED COURGETTES

Laminated zucchini stuffed with bacon and cheese, grilled, on a vegetable mix and with yogurt sauce
Mixed salad

MIXED SALAD

Mixed salad: Tuna, lettuce, tomato, Navarra asparagus, peppers and olives.

Grilled volandeiras

GRILLED VOLANDEIRAS

Grilled volandeiras with Maldon salt flakes.

Pulpo a feira

PULPO A FEIRA

Octopus with La Vera paprika and Extra Virgin olive oil.

Octopus toasts

OCTOPUS TOAST

Octopus toast, gratin with San Simón da Costa cheese and caramelized onion
vegan burger

VEGAN BURGER

Homemade burger made with legumes, vegetables and seeds, suitable for everyone, with caramelized onion, with or without cheese, vegetable mix, tomato
Octopus burger

OCTOPUS BURGER “CASA ALONGOS”

Exclusive 100% octopus burger, grilled with artisan bread, extra virgin olive oil, tomato, cheese and caramelized onion. Vera and garlic paprika dressing.
Cachena breed burger

CACHENA BURGER

Cachena cow burger, with artisan bread, Arzúa-Ulloa cheese, caramelized onion, lettuce, tomato and red pepper. Made in extra virgin olive oil

Celtic Galo Burger

“CELTIC GALO” BURGER

“Galo Celta” burger, with artisan bread, Arzúa-Ulloa cheese, caramelized onion, lettuce, tomato and red pepper. Made in extra virgin olive oil

Assorted croquettes

ASSORTED CROQUETTES

Various croquettes, cod, squid in ink, cheese and spinach,…

Table of the Camino

Table of the Camino

Serrano ham, stuffed loin, Celtic pork chorizo, San Simón da Costa cheese and Arzúa-Ulloa cheese.

Limia Stew

LIMIÁ COW STEW

Iberic secret

IBERIC SECRET

Grilled Iberian secret with potatoes and carrots or peppers
Raxo with potatoes

RAXO WITH POTATOES AND RED PEPPER

Grilled raxo with red pepper and French fries

OTHER DISHES OFF THE MENU

Seafood salpicon

OCTOPUS SALPICON

Octopus salpicón with prawns and mussels with pepper vinaigrette.

Grelos Toasts

GRELOS TOASTS

Grelos toast with Arzúa-Ullóa cheese and Celtic pork chorizo

Toasts with escalivada

ESCALIVADA TOASTS WITH SANTOÑA ANCHOVIES

Escalivada toasts with Santoña anchovies

Cocido gallego

COCIDO GALLEGO

Dish available from October to March

Red cabbage empanada

RED CABBAGE EMPANADA

Red cabbage empanada.

Ramen

RAMEN

AND OTHERS DEPENDING ON SEASON

WINES, LIQUORS, COFFEES AND INFUSIONS

Galician and national wines

WINES and LIQUORS

Wide selection of Galician and national wines.

Coffee

COFFEES

100% Arabica Coffee

Organic infusions

INFUSIONS

Wide selection of organic infusions.

HOMEMADE DESSERTS

Organic rice pudding

RICE PUDDING

Km0 organic rice pudding with cinnamon and round rice.

Chocolate cream

CHOCOLATE CREAM

Chocolate, eggs and milk without lactose or gluten, suitable for everyone.

Homemade cake

HOMEMADE OR ARTISAN CAKE

Homemade or varied artisan cake.

ARTISAN DESSERTS

Artisan ice cream from Melide

ARTISAN ICE CREAM

Artisan ice cream from Melide.

Organic yogurt

ORGANIC YOGURT

Organic yogurt with honey or fruit jam.

SEE PRICES OF THE MENU

CERTIFICATES OF EXCELLENCE

Travelers Choice 2023 Tripadvisor
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